Agnes's Pierogi Heavenly Taste
Agnes Malczewski
In my pierogies I mix Polish tradition, culture, heritage and my passion for cooking and childhood flavors. I offer a few varieties and what makes my pierogis very unique is that I make them in colors with fresh vegetables. Red- Beets, Green- Spinach, Orange- carrots.
Bliss Pastries, Inc.
Bliss Pastries makes the most amazing gluten free chocolate chip cookies, chocolate chip cookie pies, brownies and muffins.
Stacy, the company founder developed her own recipes and began baking in 2005 when her daughter was diagnosed with celiac disease. There were very few gluten free products on the market and the products that existed didn't taste like regular desserts.
Since then our recipes have been perfected. The best compliment is when people say how delicious our products are and they can’t tell our products are gluten free.
Stacy Malinow
(917) 972-0377
stacy@blisspastries.com
Cookiesforthesoul
Cookiesforthesoul is a mother daughter duo sharing their passion for cookies. We make homemade, artisan, gooey, melt in your mouth cookies with love! We sell our cookies nationwide through our website online!
We hope our cookies speak to your soul!
Talia Zar
(516) 508-6800
cookiesforthesoul26@gmail.com
Divine Brine
Divine Brine is committed to creating the finest all natural pickles, Italian specialties and chutneys. As often as possible, we purchase our produce from local growers.
There are no artificial preservatives, colorings or flavors in our products.
Robert Schaefer
(631) 742-6091
clayangelo@gmail.com
Forward Roots
Award winning producer of Naturally Fermented Kimchi Sauces & condiments from NY.
Traditional flavors for the modern cook: curate & create our personal kimchi, dips, marinades & more! Use as an ingredient to add some kick into your everyday foods & preserves (preserve through kimchi, zero waste through kimchi).
SuIn Park
(347) 566-5570
forwardrootsinfo@gmail.com
Fresh Factor
Founded in 2019, Fresh Factor is a pressed juice company that is dedicated to helping you live a healthier lifestyle. Made fresh daily our juices are raw, all natural and have no added sugars or preservatives. So many of us want to live a healthier lifestyle but don't know where to begin. We make it easy for you!
Curtis Redding
thefreshfactorjuice@gmail.com
Hamptons Muse
Cocktail rim salts, syrups - Hampton Muse
Alex LaFata
(718) 938-6078 alex@hamptonsmuse.com
Illegal Baker
The Illegal Baker began her career as an attorney but, her passion for baking soon won out. In July 2021, Amy left the legal field to pursue baking full time. The Illegal Baker provides homemade cakes, pies, tarts, and more.
Amy Pincus
516-314-0453
Just Dating Cookies
Just Dating Cookies
When Really Good & Good for You got together Just Dating began the Cookie for Life.
Joseph (Dean) Koke
Lauretta's British Ginger T
Immune-boosting, powerful, potent drink that can help with several areas of good health, including weight loss, relief of nausea, indigestion, fight colds and flu, support heart health and prevent tooth decay!
Lauretta G . Nkwocha
lauretta.nkwocha@gmail.com
Lucky Lou's Gourmet Rice Pudding
What is now known as Lucky Lou’s Gourmet Rice Pudding was born over 25 years ago at my luncheonette, Maria and Lou’s.
“The Best Rice Pudding” is more than a motto—it’s our commitment to family, yours and ours!
Maria & Lou Camassa
(631) 672-7162
maria@luckylousinc.com
lou@luckylousinc.com
Milla's Puffs
Naturally gluten free, frozen products based on a traditional recipe from Brazil called “pão de queijo” (cheese puff).
Ludmilla Benevides
(631) 603-6018
millaspuffs@gmail.com
Instagram; Facebook; Twitter & Linked In: @millaspuffs
My Big Fat Cookie (NCMB)
At My BIG FAT Cookie we love cookies and we love high quality ingredients that's why we started My BIG FAT Cookie. A cookie that is filled with premium ingredients that set us apart.
Tasting is believing and we know you will agree after just one bite.
Nicole & Chris Canestro
(516) 446-2554
mybigfatcookie@outlook.com
Naturally Free Food
We provide a unique shopping experience for those living a gluten-free lifestyle. We also provide organic foods, any of our foods are all natural with no preservatives.
Christine Mitchell
(631) 873-8370
christine@naturallyfreefood.com
Peconic Escargot
Hi there! I'm Taylor Knapp. Owner and Head Snail Wrangler here at Peconic Escargot. Peconic Escargot produces Fresh Escargot and Snail Caviar
Taylor Knapp
(855) 2-ESCARGOT
info@peconicescargot.com
Rustik Cake Studio Corp.
Cakes, Cupcakes, Chocolates
Rocio Fukuda
(516) 661-2865
rocio.fukuda@yahoo.com
Rugged Jacks
From the fertile soil of Long Island, NY - Rugged Jack's Hot Sauce provides a bold taste bud-tingling experience bottled for adventure. Each drop delivers a dose of Jack’s hand-grown, small batch herbs and spices – a perfect companion to the meals and moments shared on the trail, in the weeds, or at the summit.
Jack Jamgochian
(516) 780-5376
Sid's Country, LLC
Sid's Country, LLC makes hand-crafted conserves, jams and sauces using only the freshest local ingredients. Our flagship product is Sid’s Country Conserve.
Sid’s Country Conserve is hand-crafted in small batches with only fresh New York and New Jersey tomatoes. The third generation recipe preserves the tomato’s juicy texture, while pure cane sugar, warm spices and tangy apple cider vinegar unleash new, unexpected flavors.
Nick & Mike Sidorowicz
(516) 428-4023
Mikesid@sidscountry.com
SQUARED GF
Patricia Conforti
As the saying goes “adversity creates opportunity”. I was diagnosed with celiac disease in 2012, which lead me down a path of discovery and experimentation. I started to bake with gluten free flours available and tried new recipes. Nothing worked to my satisfaction. I decided to make my own blend of flours. After perfecting my flour I decided to start with lemon bars. Everyone that had a lemon square would remark,“you have to sell these, no one would believe they're gluten free”. So I decided to start with lemon squares. Since then I have developed recipes for graham cracker crust cheesecake, bourbon maple pecan pie, and coconut chocolate. I also now sell my own flour blend. The company is named SQUARED gf because all the desserts are cut into squares, hence the name!
Sugar Sweet
Sugar Sweet is a family-based business, crafting some of the tastiest home baked treats on Long Island. Jackie is the head baker and her daughter Ashley, finishes everything with the finest decorating touches.
Jackie and Ashley have resolved to source the finest and wholesome ingredients.
Jackie Tolson
(631) 742-2204
sugarsweet.treatsllc@gmail.com
Superfood City
Cookies, Brownies, Scones, etc
Caitlin Glover
(631) 398-0400 superfoodcityllc@gmail.com
The Biscotti Company
The Biscotti Company is an artisan bakery that focuses on creating handcrafted biscotti made from almonds, chocolate and nutritious, natural ingredients.
Bruno Logreco
info@thebiscotticompany.com
The Family Grubb Hubb
Eggcellent Quiche
Light and rich, these quiches are healthy and enjoyable for your family. With their soft texture our quiches perpetuates what taste, elegance, flavor and ultimately pleasure is all about.
Linda Doomes
(631) 260-1292
Ldoomes@thefamilygrubbhubb.com
The Hampton Grocer
The Hampton Grocer’s granola is packed in a reusable glass jar, and over 50% of each 1-pound container is packed with nuts, seeds, and coconut. She uses only local honey to add a touch of sweetness.
She sells her granola locally at farm stands throughout the East End, at local farmers markets and online!
Samantha Sherman
(973) 865-7338
hello@thehamptongrocer.com
Tru Flavor Seasonings
To bring you the flavors of recipes from around the world and to source the best providers using organic ingredients whenever possible and never ever add additives bringing you the quality you will both trust and love!
Trudy Langer
truflavorseasonings@gmail.com
Twisted Challah Bakery
A Twist on Tradition: The Story of Challah Bread and Hope Kramer's Culinary Journey.
Nestled in the heart of East Hampton, where the breeze carries a scent of tradition and innovation, we find ourselves wrapped in the comforting aroma of freshly baked bread. It's not just any bread, but challah – a bread that's as rich in history as it is in flavor. Let's knead through the doughy archives of twisted challah bread, uncovering its storied past and the delightful varieties it has given rise to. And who better to guide us on this journey than Hope Kramer, the visionary behind Twisted Challah Bakery, a new gem in our community that's quickly becoming a national legend.
Hope Kramer
407-310-5845
twistedchallahbakery@gmail.com
Van's Country Style Potato Salad
Have you heard about Van's Country Style Potato Salad? Delicious southern style potato salad like grandma used to make!
Vanessa Wilson
(631) 356-6822
blessedpotatoflavors@gmail.com
Veg On Board
Veg on Board specializes in 100% vegan and plant based charcuterie boards. Orders are curated with delicious vegan artisan cheeses, veggie “meats” and accompaniments all free from animal products and by products.
Irene Manieri
vegonboard@gmail.com
Visit @vegonboard on Instagram
Vmartdiscount Inc
Vmartdiscount Inc, DBA Vincent Farms Natural Foods, offers a diverse selection of handcrafted herbal tea blends and superfood products, using organic & natural ingredients primarily from our family-owned farms.
Marie Vincent
vmartdiscount@yahoo.com
Willows Baked Goods
Willow’s Baked Goods is a Women owned business based out of Long Island, New York. The company specializes in vegan and gluten free goods. Owner, Kierstin Galvez started her journey at the age of 19 out of a local café. Willows strive to provide delicious baked goods for their customers.
Kierstin Galvez
(516)-659-6611
kierstin@willowsbakedgoods.com